CREAM OF SPINACH SOUP

INGREDIENTS:

Spinach: 1 cup

Onion : 1

Tomato: 2

Ginger : 2''

Garlic : 1 pod

Milk: 1/2 cup

Heavy Cream : 1/2 cup

Salt : 1tsp

Jaggery/Sugar: 1 tsp

Cumin Powder : 1tsp

Fussili Pasta: few

Water : 1cup



Method:

Wash and roughly chop the spinach, onion, tomatoes, ginger and garlic. Boil all the ingredients in water. Let it cool down and make a smooth puree in a blender. Put the spinach puree on a low heat and gradually add milk and cream  to get the desired consistency of the soup. Add one tsp of salt, cumin and jaggery  and  some fussili pasta and simmer for 5 minutes. Serve it with butter and pasta on top of it.



Savour this creamy spinach soup on cold days..... !!!!!!!!!