Cuisinart Electric Skillet

Foodbuzz Daily Special


I've used an electric skillet all my life and simply love them.  Slowly cooking a pot roast in an electric skillet is the best.  My only problem has come in with the size.  Once you put a nice big chuck roast in your pan, there isn't much room left for the potatoes and carrots.  Cuisinart has come up with a solution to the size with their CSK-150.  It's extra-large 12"x15" non-stick cooking surface makes this 1,500-watt skillet especially versatile. Adjustable temperature controls from "keep warm" to 450 F. Brushed stainless-steel finish with die-cast stainless handles. Tempered glass lid. Skillet is fully immersible in water and dishwasher-safe.

Product Features
? Extra-large 12" x 15" durable, non-stick cooking surface
? 5 1/2-quart capacity
? Nonstick cooking surface eliminates the need for oil or butter
? Smooth brushed stainless-steel housing and solid cast stainless handles
? Heavy glass, tight-fitting lid
? Simmer, sear, fry, sauté, griddle, or just keep cooked food warm
? Skillet and lid and fully immersible
? Adjustable temperature probe

For more information go to Chefs Kitchen Gadgets