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Currant pound cake
1 1/2 c Currants
1 lb Butter 2 c Sugar 1 ts Mace 9 Eggs, Separated 4 1/2 c Sifted All-Purpose Flour 1 ts Lemon Extract 1 ts Vanilla Rinse currants in hot water, drain and dry on a paper towel. Cream butter until fluffy, add sugar and spice and cream thoroughly. Beat egg yolks until thi... related searches : Currant
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