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Addictive and consuming - A Melbourne food blog (Visit website)
This is my version of curry chicken. The weather was prefect when I made this. We are in Spring but somehow it still felt wintery at times. So before it gets too warm, I need to squeeze in a couple more curries. Curries is one of those things that can be quite personal. Everyone has a personal favourite recipe. I prefer mine with a little more spice kick. Kickback on the chillies if required or kick it up if you are more of a chilli freak than we are!