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Angel’s food cake


By aarthivivekanandan (Visit website)

(4.00/5 - 2 votes)





Recipe type: Dessert

Number of serving: 8

Preparation time: 30 Minute(s)

Cook time: 45 Minute(s)

Difficulty: Easy




Ingredients:

Eggs-10
Sugar-1 cup powdered
Flour-1/2 cup
Baking powder-1 tsp
Salt to taste
Vanilla-1 tsp
Almond essence-1 tsp
Salt a pinch
Lemon juice-1 tsp

For Icing and Decorating:

Whipped cream-as needed
Sprinkles as needed
White chocolate curls as needed
   Preparation:

Preheat the oven to 170°C(350°F)...Butter a baking pan and dust it with flour and tip away the excess flour..

Take half of the powdered sugar and the flour in a bowl and mix well..Sift this two for 3 times..

Separate 10 eggs and place the egg whites in a large bowl.Start beating it together until it gets foamy..

Add in Half of the sugar and beat till it gets stiff...

Add in vanilla,almond essence,lemon juice,baking powder,salt and beat well..

Add in the sifted flour and fold gently till combined..

Pour this in the large mould and bake it in the oven for 40-45 mins..

Take it out of the oven and let it cool completely on wire rack..

Cut this cake in the middle and add a dollop of whipped cream and sandwich it with the other piece..

Cover the entire cake with whipped cream and decorate it with white chocolate curls and sprinkles...

Chill and serve...




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By aarthivivekanandan (Visit website)



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Internet users evaluation :


10 eggs, seems like a lot of eggs, makes the recipe seem expensive. But I like it.
| Posted the 04/09/2011 06:49:29

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