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Banana appam


By malarvizhi (Visit website)






Recipe type: Dessert

Number of serving: 5

Preparation time: 2 Hour(s)

Cook time: 30 Minute(s)

Difficulty: Easy




Ingredients:

Rice - 1 cup

Banana - 4

Sugar - 1 cup

Water - 1/4 cup

Cardamom - 3 or 4 pieces

Oil - a small quantity
   Preparation:

1. Soak the rice in water for three hours.

2. Drain the water and dry it in a shaddy place.

3. Grind it into fine powder.

4. Add sugar and water in a bowl.Mix well.

5. After the sugar dissolves, add the bananas and the rice powder and mix it well into a thick batter.

6. Place the panniyaram kadai on the fire and pour the batter using small spoon.

7. Spread some oil and make nice panniyarams.




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By malarvizhi (Visit website)



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