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Champorado (chocolate rice porridge)


By joraliekeith (Visit website)






Recipe type: Dessert

Number of serving: 5

Preparation time: 20 Minute(s)

Cook time: 1 Hour(s)

Difficulty: Very Easy




Ingredients:

4 pieces tableya or 8 tbsp cocoa powder
1 cup malagkit Cglutinous rice)
1/2 cup sugar
3 1/2 cups water
condensed milk (optional)
   Preparation:

Cook rice in a pan with water. (about 12 to 18 minutes of cooking with constant mixin

When the rice is cooked, add the sugar and cook for another 5 minutes or until it's becomes thick.

Remove from the pan and place in a serving bowl.

Serve warm with a swirl of condensed milk on top.




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By joraliekeith (Visit website)



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