Durian agar agar mooncake
Ingredients
8
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Preparation
Preparation15 min
Cook time20 min
- Boil water, sugar salt and agar agar powder together and keep stirring the agar agar liquid with a hand whisk at medium heat.
Add durian flesh, mix well then add full cream milk and let it boil again ~ off heat continue to stir for another 3 minutes.
Pour some liquid into molds.
Place one piece of filling in each mold, then fill up the molds.
Put the molds in the fridge to set.
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Mention @petitchef_en and tag #petitchef
Mention @petitchef_en and tag #petitchef
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Questions
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Comments
Rate this recipe:
California John,
29/09/2010
Fascinating recipe! I'm sure it's good, too. But those dreaded measurements, which I can't translate. Why can't they have in parenthesis, or even be replaced with, the measurements, with which I'm familiar? How much sugar, is 180g? What is Durian? And how much is 250g?