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Easy poppy seed cake


By McMom (Visit website)






Recipe type: Dessert

Number of serving: 8

Preparation time: 5 Minute(s)

Cook time: 45 Minute(s)

Difficulty: Easy




Ingredients:

1 package yellow cake mix
1 (3.4 oz.) package vanilla instant pudding
1 cup water
4 eggs
3 tablespoons flour
2 teaspoons almond extract
1 tablespoon poppy seeds
½ cup oil

Glaze
1 cup confectioner's sugar
1 teaspoon almond extract
2 tablespoons milk
   Preparation:

Preheat oven to 350 degrees. Generously grease a bundt pan. In a large bowl, mix all ingredients together with an electric mixer until well blended. Pour batter into prepared pan. Bake for 45-50 minutes or until toothpick inserted in center comes out clean. Let cake cool for 10-15 minutes before turning out onto rack to cool completely. Stir ingredients for glaze together in a small bowl. Spoon over cooled cake, allowing glaze to run down the sides.




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By McMom (Visit website)



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