Eggless chocolate cake with condensed milk

Name: Eggless chocolate cake with condensed milk
Prep time: 17 min
Cook time: 1 h 5 min
Total time: 1 h 22 min
Yield: 7
Cuisine: En
Ingredients: Allpurpose flour - 1 cup; Cocoa powder - 1/4 cup; Sweetened condensed milk - 1 tin; Butter - 2/3 cup(melted); Water - 150 ml; Vanilla essence - 2 teaspoons; Baking soda - 1 teaspoon; Baking powder - 2 teaspoons

Dessert

7 servings

Very Easy

1 h 22 m

This is a very simple eggless cake so soft,moist and rich.

Ingredients

Allpurpose flour - 1 cup
Cocoa powder - 1/4 cup
Sweetened condensed milk - 1 tin
Butter - 2/3 cup(melted)
Water - 150 ml
Vanilla essence - 2 teaspoons
Baking soda - 1 teaspoon
Baking powder - 2 teaspoons

Preparation

Preparation17 min

Cook time1 h 5 m

Grease a 9 inch round cake tin. In a mixing bowl, sift together the flour, cocoa powder, baking soda,baking powder. Preheat the oven to 300 def F.
In another bowl, mix together the melted butter, condensed milk, vanilla essence and water.
Mix the dry ingredients with the wet ingredients just enough without any lumps. Resist your urge to overmix.
Pour the batter into the prepared cake tin .The batter would seem watery.
Dont fret. Bake for about an hour. Test for doneness by inserting a skewer. If it comes out clean, the cake is ready to be taken out of the oven.
Allow it to cool for 10 minutes.Slice it and serve with vanilla icecream.

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Ramrish

Comments

Rate this recipe:

MH, 18/06/2023

Excellent eggless chocolate cake recipe. I made it as is and found it not very sweet
The addition of 1/4 to 1/3 powdered brown sugar elevated it to perfection.