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Key lime pie with greek yogurt


By healthyyou72 (Visit website)






Recipe type: Dessert

Number of serving: 8

Preparation time: 15 Minute(s)

Cook time: 4 Hour(s)

Difficulty: Easy




Ingredients:

1 stick of Butter
1 cup Pecans
2 cup Pure Cane Sugar
¼ cup Flax Seed and Wheat Germ
16 oz Greek yogurt
10-15 key limes (use juice and zest)
1 6oz key lime pie yogurt for green color
  Preparation:

For the crust:

1 stick of melted butter, or 1/2 cup melted vegan Earth Balance butter
1 cup crushed pecans or pecan meal
1 cup pure cane sugar
(you could add flax seed, and wheat germ to the crust for more health benefits.)
Mix up ingredients in a bowl, press in bottom of pie pan.

Key Lime Pie mixture:

16 oz of Greek Yogurt
Zest from 10-15 Key Limes
Juice from 10-15 Key Limes (you may want more...)
1 cup of pure cane sugar
1 6oz Key Lime Pie yogurt for the green color
Mix ingredients and place in pie pan
Freeze for 2-4 hours (or until completely frozen through)




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By healthyyou72 (Visit website)



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