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Lowfat Oatmeal Chocolate Chip Cookies


By Megans Munchies (Visit website)



I have been craving oatmeal cookies lately, and have been searching for a good vegan version. I found a great vegan recipe for Oatmeal Raisin Cookies. I switched it up a little and used oat flour and added non-dairy chocolate chips and a little instant espresso powder. Proceed with caution when mixing the dough, because the dough is quite tasty and addicting! I will definitely be making these often. They are pure oatmeal cookie heaven...the perfect blend of soft and chewy! The best part is that they are low fat!

Low Fat Oatmeal Chocolate Chip Cookies
link at Simple Vegetarian Recipes

1 c. rolled oats
1.5 c. oat flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. instant espresso powder
1/2 c. applesauce
1/2 c. blackstrap molasses
1/2 c. maple syrup
1 tsp. vanilla extract
1/2 - 1 c. chocolate chips

Preheat oven to 350 F. Combine dry ingredients. Add wet ingredients and stir until just mixed. Scoop dough onto a cookie sheet (about 2 tbsp per cookie) and bake at 350 F for 12-15 min.Makes 20 cookies.

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