Oatmeal whoppie pies

By OishiiTreats (Visit website)

(3.00/5 - 2 votes)

What do you get when you have delicious Sweet Cream Cheese Frosting sandwiched between two Oatmeal Cookies...you get Whoopie Pies! http://oishiitreats.blogspot.jp/2012/09/oatmeal-whoopie-pies.html

Recipe type: Dessert
Number of serving: 8
Preparation time: 15 Minute(s)
Cook time: 11 Minute(s)
Difficulty: Very Easy

Ingredients:

FOR THE COOKIES:
1-1/2 cup Flour
1-1/2 cup Old Fashioned Rolled Oats
1/2 teaspoons Salt
1/2 teaspoons Baking Soda
1/2 teaspoons Cinnamon
1/2 cups Butter, At Room Temperature
1 cup Brown Sugar
2 whole Eggs

FOR THE CREAM CHEESE FROSTING:
8 ounces, weight Cream Cheese
1/2 cups Butter
2 teaspoons Vanilla
5-1/2 cups Powdered Sugar

Preparation:

Step 1 Preheat oven to 350 degrees and line a cookie sheet with parchment paper.

Step 2 In a large bowl combine the flour, oats, salt, cinnamon and baking soda and set aside. In a medium bowl cream together the butter and brown sugar, add the eggs one at a time until combine.

Step 3 Add the wet mixture to the flour and mix until completely combined. Using a spoon make rounded tablespoon sized balls and place on the cookie sheet about 1 inch apart. Bake for 9-11 minutes until sides of cookie start to brown, cool completely on a wire rack before applying cream cheese between two cookies.

Step 4 FOR THE CREAM CHEESE FROSTING

Step 5 Let the cream cheese and butter sit at room temp for at least 45 minutes. In a large mixing bowl beat the butter, cream cheese, and vanilla with an electric mixer on medium to high speed until fluffy. Gradually add your powdered sugar until fully combined. Spread a healthy dose of frosting between your cookies and enjoy.

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By OishiiTreats (Visit website)