Petitchef
PETITCHEF

Pastry cream with vanilla - video recipe !


This pastry classic will help you bake a ton of desserts ! And you know what ? It's just delicious ! Ready to become a really pastry petit chef ?


  • Pastry cream with vanilla - Video recipe !
  • Pastry cream with vanilla - Video recipe !, Photo 2
  • Pastry cream with vanilla - Video recipe !, Photo 3
Recipe type: Dessert
Number of serving: 4 servings
Preparation time: 20 minutes
Cook time: 0 minutes
Ready in: 20 minutes
Difficulty: Very Easy
Calories: 357 Kcal (1 serving)
ProPoints: 10 (1 serving)

Ingredients:

2 cups milk
1 vanilla pod
4 egg yolks
2/3 cup sugar
1/3 cup flour

Preparation:

Step 1 - Pastry cream with vanilla - Video recipe !

Step 1:

Put the milk to boil with the sliced vanilla pod and its seeds.

Step 2 - Pastry cream with vanilla - Video recipe !

Step 2:

Meanwhile, put the yolks in a bowl with the sugar. Beat it energetically, until the mix gets creamy.

Step 3 - Pastry cream with vanilla - Video recipe !

Step 3:

Add the flour and mix well.

Step 4 - Pastry cream with vanilla - Video recipe !

Step 4:

Once the milk has boiled, add it gradually to the previous mix. Then put everything back in the pot, and put it back on a medium heat.

Step 5 - Pastry cream with vanilla - Video recipe !

Step 5:

Stir constantly with a wooden spoon, until the cream thickens, as it is wanted. This lasts around 10 minutes. There you are, your pastry cream is ready !

Nutritional informations (for 1 serving):

356Kcal18%

Calories

60.1g20%

Carbo

7.1g11%

Total fat

2.5g13%

Saturated fat

12.5g25%

Proteins

0.8g3%

Fibers

46.1g51%

Sugar

* Percent daily values are based on a 2000 calorie diet * 1 serving = 230g




Rate this recipe:


Questions:



Related recipes


Related articles

How to use vanilla?How to use vanilla?10 recipe ideas you should cook for your Valentine this year10 recipe ideas you should cook for your Valentine this year

Daily Menu
(c) Madeinwork | Privacy Policy