Ingredients:
Flour- ½ cup
Sugar-1 cup
Egg-1
Vanilla-2 tsp
Baking powder-1 tsp
Butter-100 gm
Peanut Butter-3 tblspn
White chocolate-100 gm chopped
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Preparation:
Preheat the oven to 180°C(350°F).Line a tin with parchment paper and butter on all sides.
In a mixing bowl add in butter,peanut butter,sugar and beat well till fluffy.
Add in egg,vanilla and beat well.Add in the chopped white chocolate and mix well.
Sift in the Flour and baking powder in this mixture.Fold gently till combined.
Tip this in the tin and bake it for 30-35 min.
Let this cool completely.Cut into pieces.I got around 16 pieces from this.
Serve warm with a scoop of vanilla icecream or have it as it is...ENJOY..
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