Ingredients:
Flour-1 cup
Oats-1 cup
Sugar-1 cup
Raisans-1/2 cup
White chocolate-3/4 cup chopped
Cashew-1/2 cup
Butter-100 gm
Vanilla-1 tsp
Baking powder-1 tsp
Salt a pinch
Egg-1
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Preparation:
Preheat the oven to 180°(350°F).Prepare a tray by lining it with parchment paper and butter it lightly..
Beat butter and sugar in a bowl till creamy.Add in vanilla and beat again..
Throw in the egg and beat well till creamy.
Add in the oats,flour,baking powder,salt and mix well..
Now add in cashews,raisins,white chocolate and mix well.
Scoop a tblspn of dough and arrange it in the tray leaving space between each other because they will expand a lot..
Bake it for 13-15 min.
Remove it from the oven and let it cool for 5 min..Remove the cookies and let it cool in the wire rack completely.
Put them in airtight container and enjoy with a cup of milk..
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