Emotions Run High


Posted the06/11/2008 By What I ate Yesterday (Visit website)




And for a record three days in a row, I was up at 5 to face my treadmill. I pounded out 30 minutes and then got ready for work. Once I got there, I realized I forgot to pack myself breakfast! Lucky, for me, that problem is easily resolved by walking downstairs and ordering something. I asked for a bacon, egg and cheese on whole wheat with a side of fruit. I also specified that I would like it to be lady sized rather than man sized. Since our membership is basically men only (only 3 women members) all of the food is supersized and for me that means alot of waste. I was pleased when my breakfast arrived in a normal sized portion. I was also pleased at how delicious it was!


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For lunch, I had unphotographed leftovers of roasted buttercup squash and a chicken sausage. I think the squash was even better this time than it was the first time! For dessert, I had a strawberry chobani. I am going to miss those chobanis when they are gone. Come to find out, they are not available in my area :( I really enjoy the flavored ones as a dessert since they are so sweet. And the lack of protein really makes them not a filling as regular greek yogurt so they are a perfect companion to a meal.


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In the late afternoon, I got an attack of the munchies and hit up the trail mix. I think I love this trail mix as much as Erin loves hers. In fact, I decided that the bag needed to go back home so that I have portion it out into smaller containers. Can we say trigger food?


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After work, I had therapy. I’m not really comfortable talking about the things we discussed but I will say that it was very intense and I left crying like a baby. I felt angry at my therapist, a feeling I have never felt before. Somehow, she pushed a button that I apparently don’t want to be touched. I’m hoping to think it through over the next week and sort out why those feelings were so intense.


Once home, the dear husband had made us a frozen pizza and steam in the bag broccoli. Because of my high emotions, I don’t think I really tasted the food. I probably should have chosen to cry a little more before eating. High emotions and food for me are just a really bad combo.


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I also had a vitamuffin sundae which I did actually taste, it was pretty good. Probably still emotional eating and as of lately, I’m finding that I have so much more work to do in this area than I thought. I think it is time to read my intuitive eating books again and really start to work on the steps again.


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Thought Provoker: Do you find that you turn to food to cope with high emotions? Do you have trigger foods?


      


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