Sometimes I rummage through the fridge to see what I’ll toss in our green smoothies for breakfast – I check to see what veggies need to be used up and they get added to the Blendtec for our morning-concoction. This particular day, I had an excess of cabbage and brussel sprouts…into the blender they went!
I [...]
Ingredients :FOR THE CAKE:
1-1/2 cups of flour
1/3 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup of sugar
1/2 cup vegetable oil
1 cup of...
Ingredients :Crust: 30 cookies (I use gluten-Free)such as chocolate, vanilla wafers, gingersnap or graham crackers)
2 T canola oil
1 T water
Raspberry Sauce: ...