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Figolli
Figolli are traditional almond pastries baked for Easter. These consist of pastry figures filled with a ground almond mixture and covered with royal and glace icing. The traditional shapes are men, women, fish, lamb and baskets however nowadays you can also find heart shape, butterflies, bunnies and cars. The human shapes usually have paper faces stuck on to the icing. They're quite big about 8".
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