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Fillet of Hake in a Crispy Batter
Succulent fillets of hake coated in a crispy, golden batter and served hot out of the panIf you?ve been reading this blog for a while now, you?ll know that we don?t enjoy fish that much, so don?t eat that much of it ? hence the lack of 'fishy' recipes on the blog. But, the other day I managed to find a nice box of imported frozen hake fillets in a supermarket in the city, so we decided to have a
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