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Frozen sushi from the frozen north.


By Velvet Kerfuffle Kitchen and Garden (Visit website)



You know how it’s usually suggested that you give raw fish being used for sushi a quick freeze to kill any possible parasites before use? This isn’t exactly what they meant.

Spotted at the local supermarket earlier this month, a 10-piece sushi meal. Frozen. Microwave and serve! Looks like everything but the salmon [...]



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