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Fusion Fried Spaghetti with Bacon Recipe


By PeteFormation Foodie Adventure (Visit website)



I rarely buy fresh yellow eggs noodles nowadays, after I started using Spaghetti as a healthier replacement.

I cooked the above fried spaghetti ala Mamak style but with bacon added. My kids love both bacon and spaghetti, so they have no complain about this fusion dish. I added chilly sauce for extra flavours but you can opt out from it if your kids do not take spicy food.



Ingredients

Spaghetti, 1 bowl (pre boiled until soft)

Tomato sauce, 2 tablespoons

Chilly sauce, 1 tablespoon

Bacon, 2 pcs, cut into small pieces

Carrot, diced

Salt to taste

Oregano, 1/2 teaspoon (dried)

Shallots, 3 pcs, cut into thin slices

Olive oil, 1 tablespoon



Put olive oil into pan and fry bacon until they turned golden brown. Add shallots and fry for a short while. Add carrot and spaghetti. Put in the tomato sauce, chilli sauce, salt and oregano. Mix well and garnish with lettuce before serving.


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