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Great Queen Street, London [Restaurant Review]
Reviewed by The Wild BoarA revolution in British cooking happened in 1991 with the first gastropub in London and ever since then, more and more pubs have closed up shop temporarily for a few months only to reopen, rebranded as a gastropub. No wonder too, as they?re making money hand over fist with more diners demanding higher quality food. Even Gordon Ramsay?s getting into it when he opened The
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