Homemade peanut butter

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Side dish
20 servings
Very Easy
5 min
32 Kcal

Make your own peanut butter following our easy and quick recipe ! Spread in on a toast or add it in a cake.


Ingredients

20
Estimated cost: 0.5€ (0.02€/serving)

Materials

  • Blender

Preparation


  • Homemade peanut butter - Preparation step 1Put your peanuts in a blender.
  • Homemade peanut butter - Preparation step 2Blend for 3 minutes until smooth.
  • Homemade peanut butter - Preparation step 3Leave to cool down and pour in a sterile container. There you are ! Peanut butter is ready !
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Observations

You can keep it for 1 month.
You can add sugar if you want.

You can make toasted peanut butter : bake your peanuts for 10 minutes at 390°F (200°C). Blend until smooth.


Nutrition

for 1 serving / for 100 g
Nutritional information for 1 serving (5g)
Calories: 31Kcal
  • Carbo: 0.7g
  • Total fat: 2.5g
  • Saturated fat: 0.5g
  • Proteins: 1.3g
  • Fibers: 0.3g
  • Sugar: 0.2g
  • ProPoints: 1
  • SmartPoints: 1

Photos

Homemade peanut butter Homemade peanut butter - photo 2
Homemade peanut butter - photo 3

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