Honey Roasted Peanut Muffins

Ingredients

3/4 cup oil

3/4 cup sugar

1 1/4 cup Maida

1 tsp baking powder

2 eggs

1 tsp vanilla essence

1/4 cup honey roasted peanuts

2 tbsp chocolate chips

Method
Separate egg yolks and egg whites and keep asideSieve plain flour, baking powder and keep it asideIn a bowl add egg whites and sugar and beat it with the help of an electric beater till creamy and peaks appearIn another bowl add egg yolks and oil and beat well and then add the egg white mix, vanilla essence and then mix it wellFold in the Sieved flour mix gradually it till you get the right consistency and then add the honey roasted peanuts, chocolate chips and mix wellGrease a cup cake mould and put a spoonful of cake batter in each mould and Bake it in a preheated oven at 180 C for 10-15 minutes or till done Cool it on a wire rack & then serve