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Hotel Del Coronado Cookbook, The Reviews
Hotel Del Coronado Cookbook, The
“Bound to seize nostalgists.” -Publishers Weekly The Hotel del Coronado ranks among world-class resorts such as the Breakers, the Greenbriar, and the Four Seasons. Over three hundred thousand registered guests come to relax and dine at “the Del” each year, and nearly a quarter of a million others come just to sample the epicurean treats in any of the various restaurants on its grounds. A national landmark on the shoreline of southern California, this luxury hotel plays host to foreign leaders, esteemed writers, actors, and travelers from around the world, and of course, it serves the most fabulous menus of any North American resort. With The Hotel del Coronado Cookbook, visitors, passersby, and even would-be Rockefellers can now take home more than just memories. This catalog of classic cuisine lists complete meals as served in the ballrooms and dining rooms of the Del. Included among the menus are their presidential banquets, their world-famous Sunday brunch, wedding-recep
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