Indian with Sprouts 4 Recipes
10 Minute(s)0 Minute(s)
Ingredients: 2 cups puffed rice 2 tsp lemon juice 2 tbsp heaped onion ½ tsp cumin powder ¼ tsp black salt 3-4 crushed papdi (savoury fried crisps) ? optional 1 med...
I am not a big fan of bean sprouts, frankly, as I have incidents of eating raw sprouts; and completely ... absolutely ... hate that raw taste. Maybe it was due to the unpicked roots? So tell me if you bother to remove the roots.
Nope. You shall[...]
A Sundal is a dry Tamil curry traditionally made from boiled lentils/ beans / pulses. It becomes extra delicious and healthier when made from sprouts. This cookbook lists 1000 simplified sprouted sundal, Ten different sprouts are[...]
Difficulty Level: Easy.Category: Vegetarian.Preparation Time: 15 minutesIngredients=> 1 cup ready made puttu powder / mixture => 1 cup mixed sprouts=> 1 ½ - 2 cups butter milk=> Salt to taste MethodYou will need a traditional puttu[...]