When we first traveled to the Andalucia region of Spain eight years ago, I had never heard the word “tapas”, and was charmed by the concept of nibbling nonstop whenever we felt hungry instead of being bound by the three-meal-a-day convention. Tapas ranged from simple (fat, juicy olives) to surprising (dates wrapped in Serrano ham) [...]
Time for some al fresco dining551 (1 vote)
It's a rarity that I make up any recipe that's worth keeping, and more unusual yet that I would blog about it, unless it's to laugh at my failure. Today, I am very well pleased with a marinade of mine. One of those pantry recipes, that worked a[...]
Foodbuzz 24,24,24 : A Dining Experience at Victoria & Albert?s551 (1 vote)
A few weeks ago my Dad introduced me to this really cool on-demand channel that reviews restaurants all over Central Florida. I must have watched all 10 of the 5 minute on demand segments that morning. A couple of the restaurants I had been to, some[...]
Leaf Dining, Solaris Mon?t Kiara553 (3 votes)
I?ve been eating quite a bit of Indian food, since I?m featuring Indian cuisine for the November issue of my FACES column. Here?s another discovery I made (ok, I didn?t really discover this. rif told me about it) in Solaris Mon?t Kiara ? Leaf[...]
The Washington Post Dining Guide531
The Washington Post Dining Guide
The definitive word on where to eat in and around the Nation’s Capital. In this indispensible guide, the city’s top food critic offers up reviews of 200 restaurants,[...]
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