My 1st attempt of making Jangri didn't turn out perfect with the shape but taste was good.I made a very small batch to check if I can make them or not,so I just ended up with that smallbatch and want to try them again after few days,but for now I want share my the pics.Jangri in shape of Jilebi [:P]I saw this recipe in Vahrehvah and did accordingly.Check the recipe and cooking procedure here.
Jangri - Celebrating my 100th post :):):)531
Hurray I am done with 100 :) . Blogging started just as a time pass and to keep my recipes on the internet. But now it has made me explore more, learn new stuff and present it well. It does not stop with that, it has given me loads of new[...]
Jangri or Jalebi??551 (1 vote)
Hmm as usual our (mom and i) talk ended up in food. Almost 99% of the time it?s the same thing. The other day I came across a name ? Jangri?, I thought it?s some new dish , when I opened the recipe I realized it?s our old Jalebi.[...]
Jangri / Jangiri / Imarti531
Jangri --- This is my fav sweet ever.. As this is my first trial , I hope i've made some justice . U may be wondering , " How come the colour of jangiri is golden yellow ? ! " Oh yeah, I deliberately made as golden yellow, as i'm opposed to adding[...]
Jangri531
Jangri a famous Indian sweet is a look-alike of its equally popular counterpart - Jalebis. While jalebis are made from all-purpose flour(maida), jangris are made from Whole Urad Dal.It is called as Imartis in UP , where two versions of it - a soft[...]
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