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Jordan with a side of Tofu


By The Clean Eating Mama (Visit website)



I have a small obsession. It's called Tofu.

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I eat it for breakfast. I eat it for lunch. I eat it for dinner. Not on the same day, though. And honestly, I eat it only a few times per week. But I do love it. A lot.

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This weekend I made yet another tofu scramble (what?s new) but I mixed in a bunch of veggies: eggplant, mushrooms, kale and bell pepper. Salt, pepper, spice and a side of sprouted toast... now that?s what I call a breakfast!

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Here is my other obsession:

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I still cannot believe that in one month he will be two.


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