B?uf à la Bourguignonne, also called Beef Burgundy is perhaps one of the most famous dishes of Julia Child. The first time I ate B?uf à la Bourguignonne was decades ago when I was still single and I have the recipe written in an old notebook, probably taken from a magazine. I cooked it for [...]
Julia Childs Potato Leek Soup531
This morning I wanted to use up the leeks that I had received from the Capay Valley Organic Produce box that I get every other week. Well what better way than to cook a batch of Julia Child’s Potato Leek Soup. Super creamy and yummy. I[...]
Julia Child's Master Crêpe Recipe551 (1 vote)
Although crêpes are often thought of as the province of the French, similar pancakes abound in countries as diverse as Greece and Iceland. Crêpes were a staple in my household when I was growing up. We knew them as palancinka , the[...]
Savory Madeleines ...Julie, Julia and Me531
Julie and me! Happy Birthday Julia Child!!! In case you weren't aware, yesterday, August 15th was Julia Child's birthday. This week, countless bloggers will be posting about this American icon - and I am one of them. [...]
Peach Clafoutis - Julia Child551 (1 vote)
***Now, you didn't really think that I would let Julia's birthday go by without sharing a new recipe by Julia with you, right? I've been curious about what a classic French clafoutis (pronounced Kla-foo-TEE) tasted like for[...]
Related recipes
(1 vote)
Recipes
Questions answers