Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Kulinarya Cooking Club: Lumpia!


By Latest Recipes (Visit website)



Yay! It’s lumpia for KCC this month.    I love lumpia!  Lumpia is egg roll, fresh or fried. In my Filipino food vocabulary, this can only mean lumpiang sariwa/ubod ( fresh spring roll) or lumpiang shanghai ( deep-fried egg roll) –my favorite! 
I have already blogged about lumpiang shanghai, about a year ago;  I was planning on making [...]




related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Fresh lumpia
    Fresh lumpia
    Main Dish Easy
    20 Minute(s) 20 Minute(s)
    Ingredients :Fresh Lumpia Ingredients 1 Sweet Potato 1/2 Of a Jimaca 1 Can of Chick Pea 3 Carrots 4 Cups of Bean Sprouts 1 Package of Soft Tofu 1 Can of Ba...
  • Recipe Pasta with tuna (easy cooking)
    Pasta with tuna (easy cooking)
    Main Dish Very Easy
    10 Minute(s) 10 Minute(s)
    Ingredients :300 gr pasta 1 box of tuna in oil 1 box of tuna with peppers 1 onion 2 cloves of garlic butter salt pepper...
  • Recipe Eileen's cooking - creamy kalabasa (squash) soup
    Eileen's cooking - creamy kalabasa (squash) soup (1 vote)
    Starter Very Easy
    20 Minute(s) 40 Minute(s)
    Ingredients :1 onion chopped 1 tablespoon oil 4 cups water 1 chicken bouillon cube 1 kilo kalabasa, peeled and cut into cubes 1 teaspoon salt 1/2 teaspoon wh...
  • Recipe Punjabi mango pickle for indian cooking challenge
    Punjabi mango pickle for indian cooking challenge
    other Easy
    1 Hour(s) 10 Hour(s)
    Ingredients :Raw Mangoes - 1/2 kg Mustard oil / Kaduku Ennai- 50 ml Salt - 70 grams Sugar - 1/2 tsp Whole Spices: Methi / Fenugreek / Vendayam - 10 grams Kalonji ...