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Ladies Finger Curry -Vendakai Curry
Ingredients Ladies finger-250 gms Mustard seeds-half tsp Onion,chopped-1 Coconut ,grated-1 tbsp Chilli powder -1 tsp Rice flour/besan flour-1 tsp Curry leaves-8-10 Salt to taste Method 1.Chop the vegetable into fine slices 2.Fry mustard seeds,onions and curry leaves in oil 3.Add the vegetable to it and saute them till it is cooked 4.Sprinkle the salt and chilli powder and fry them well 5.Sprinkle the rice flour and saute them till it turns crispy
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