Hello all, two days back i got settled in my new home. I love the neighborhood. Since its heavily snowing here i am not able to get out frequently. Still my kitchen is half set and i am preparing simple meals. [...]
Ingredients Mutton/ Lamb-1/2kg Onions medium( finely sliced)-2 Ginger and Garlic paste-2tbsp Red chilly powder-2tbsp( +/- according to taste) Turmeric powder-1tsp Salt to taste For tempering Whole dry red[...]
Mutton Chukka is a lick smacking Chettinad cuisine from Chettinad region of Tamil Nadu state in South India. Chettinad cuisine is famous for its use of a variety of spices used in preparing mainly non-vegetarian food. The word chukka means ?Dry[...]
There are so many ways to make koftas and that too many ways to make lamb or mutton koftas. This method is how my Mom make it. Maybe not exactly how she makes it, but some what the same way she make it!
This method involves cooking the[...]