Lattice Fish Pie

KBB#17 :Savoury Bake
I love fish Pie, my husband and our 21 months boy with mash potato on top and today I tried making it with puff pastry, it was delicious and heavy too. I think small portion of this lattice puff Fish pie equal with 1 big pot of fish pie with mash potatoes. We really full with only one ramekin.

My homemade Fish Pie

Ingredients:
ready puff pastry/ homemade

Cod fillet, cut in cubes
prawns
chives, chopped
1 Tb chopped onion
a pinch of salt
pepper( can be omitted)

Roux :
1 Tb flour
2 Tb butter
100 ml milk

heat the pan with olive oil, add onion then pan fried the fish together with onion for a minute add prawns until cooked, set aside. Start to make roux by melting butter with little bit olive oil, add flour and stir, add milk and keep stirring. Add fish, prawns, chives, salt and pepper. Let it cool.
Fill the pastry with cooked fish, cover the top with the remaining puff pastry and make lattice. Oven for 30 minutes in 180°C.