Lemon garlic grilled salmon

Ingredients

• 2 salmon fillets
• 2-3 tablespoons lemon juice
• 3 tablespoons dry white wine
• 1 tablespoon butter
• 1 tablespoon minced garlic
• 1-2 tablespoon chopped parsley
• salt and pepper to taste
• evoo spray

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Preparation

• Heat grill or grill pan and oil grates with evoo spray. Season salmon with salt and pepper. Grill.
• While grilling, heat butter in the pan. Once melted, add garlic and cook until fragrant. Add in lemon juice and wine.
• Cook until it is a thicker sauce. Add parsley and cook just a minute or two more.
• Serve sauce over grilled salmon and pair it with brown rice for a perfect meal.

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