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Lime, Kiwi Fruit & Mint Sorbet


By Quirky Cooking (Visit website)




There's so many different variations of sorbet you can make in the Thermomix. This is one of our favourites, and I thought I'd post it since Christmas is coming up, and I'm thinking of red and green sorbets and drinks and breads and dips...  This would be lovely with a bright red raspberry or cherry sorbet served beside it!

1. Grind up in Thermomix bowl on speed 9 for 30 seconds:
- 100g Rapadura 
- peel of 1 lime 

2. Add remaining ingredients and blend on speed 9 for 1 minute, or until smooth:
- juice of lime
- handful of fresh mint
- 200g fresh kiwi fruit
- 1 egg white
- ice cubes to fill bowl to 2 litre mark
So simple :)


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