Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


M-Stew Cookies


By Kitchen Grrrls. (Visit website)



The recipe for these cookies comes from Martha Stewart (aka M-Stew to those who are inclined to give celebrities nicknames). They are actually Oatmeal Applesauce Cookies which are actually supposed to be iced but we thought it would be too sweet with the icing/glaze so we left that out.

These are very tasty cookies but not earth shatteringly good or anything like that. They're certainly nice fall-ish cookies and very appropriate for the first day of October... already (!?). September literally flew by - I actually don't know how it happened. I guess with it being my last year at university and Riley's first, things are a little hectic to say the least. Our schedules are quite full and we're constantly commuting back and forth to campus which gobbles up a LOT of time. Unfortunately it's cutting down on our baking time but we try our best to squeeze in a little cooking and baking here and there... we can't go without it!

Anyway try these cookies out... they're made with applesauce and a little oil so they're on the healthy side of the cookie spectrum - bonus! Oh, the original recipe calls for raisins but we did the juvenile thing and substituted white chocolate chips!



[Iced] Oatmeal Applesauce Cookies
Adapted from Martha Stewart via Every Last Cookie

Makes about 2 1/2 dozen

Ingredients

4 tablespoons unsalted butter, melted1 cup packed light-brown sugar1/2 cup granulated sugar1 large egg1/2 cup chunky-style applesauce1 1/2 cups old-fashioned rolled oats1 1/4 cups all-purpose flour1/2 teaspoon baking soda1/4 teaspoon baking powder1/4 teaspoon coarse salt1/2 cup white chocolate chips or raisins1 3/4 cups confectioners' sugar3 tablespoons pure maple syrup




Directions

Preheat oven to 350. Put butter and sugars in the bowl of an electric mixer fitted with the paddle attachment. Mix on low speed until combined. Add egg and applesauce, mix until well blended, 2 to 3 minutes. Mix in oats, flour, baking soda, baking powder, and salt. Mix in chocolate chips.Using a 1 1/2-inch ice cream scoop, drop dough onto baking sheets lined with parchment paper, spacing 2 inches apart. Bake cookies until golden and just set, 13 to 15 minutes. Let cool on sheets 5 minutes. Transfer cookies to a wire rack set over parchment paper; let cool completely.Make icing: Whisk confectioners' sugar, syrup, and 3 tablespoons water until smooth. Drizzle over cookies, let set. (We skipped this step).



related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Filled pineapple cookies
    Filled pineapple cookies (1 vote)
    Dessert Very Easy
    30 Minute(s) 12 Minute(s)
    Ingredients : Recipe: 1 cup sugar 1/2 cup butter 1 egg 1/2 cup of milk 2 & 1/2 cups of flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon v...
  • Recipe Snow coated apricot cookies
    Snow coated apricot cookies (1 vote)
    Dessert Easy
    1 Hour(s) 25 Hour(s)
    Ingredients :Dough 1 cup Beer (I used MGD Light) 1 ½ cups of Oil 1 tablespoon baking powder 1 Lemon, zested 4 cups of All Purpose Flour Filling Aprico...
  • Recipe Mocaf cookies (modified cassava cookies)
    Mocaf cookies (modified cassava cookies) (2 votes)
    Starter Easy
    20 Minute(s) 15 Minute(s)
    Ingredients :185 gr flour of mocaf 100 grams powdered sugar 75 g brown sugar 200 g margarine 1 teaspoon baking soda 75 g roasted peanuts, and chopped 2 eggs ...
  • Recipe Chewy oreo & chocolate chip cookies
    Chewy oreo & chocolate chip cookies (2 votes)
    Dessert Easy
    30 Minute(s) 30 Minute(s)
    Ingredients :Flour-1 ½ cup Butter-100 gm Sugar-1 cup (powdered) Chocolate Chips-1 cup Oreo cookies-10 cookies cut into pieces Baking soda-2 tsp Salt to taste Vanil...