Butternut squash pizza

Preheat oven to highest internal temp
Carmelize onion and fry bacon while you roll out pizza dough
Break up mozzarella and distribute over rolled out pizza dough
Add onion and chopped bacon
Add bite sized pieces of squash
Add mixed greens
Add pine nuts
* Drizzle balsamic reduction over everything
Sprinkle on manchego (or alternative cheese)

Pop pizzas in oven (my oven goes to 550 degrees and pizzas take about 5 minutes to cook to my liking.)

* Balsamic Reduction
There's no actual recipe. I just boiled down a little balsamic vinegar (much to the chagrin of my father who looked like he was going to puke when he smelled it!) It happens very quickly (within a couple of minutes) so just keep an eye on the pot and reduce the vinegar until you get a consistency you like.