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Chicken sausage and green peas fried rice
By nava.k (Visit website)
(4.00/5 - 4 votes)Recipe type: Main Dish
Number of serving: 5
Preparation time: 15 Minute(s)
Cook time: 20 Minute(s)
Difficulty: Very Easy
Ingredients:
5 cups cooked white rice
3 Chicken sausages - slit into two pieces and sliced
120g snow peas - remove strings at both sides and sliced
3 red chillies - remove seeds and sliced thinly
5 garlic - chopped
2 eggs -fried and shredded
2 stalks spring onions - sliced
4 tbsp oil
salt and pepper to taste
3 Chicken sausages - slit into two pieces and sliced
120g snow peas - remove strings at both sides and sliced
3 red chillies - remove seeds and sliced thinly
5 garlic - chopped
2 eggs -fried and shredded
2 stalks spring onions - sliced
4 tbsp oil
salt and pepper to taste
Preparation:
When oil is heated, fry the garlic, sausages and snow peas for about 4-5 mins.
Add in the rice, salt and pepper to taste. Stir to combine in.
Finally, add the chillies, spring onions and eggs.
Continue to stir to mix all the ingredients together a couple of time.
Remove from heat to be served.
Add in the rice, salt and pepper to taste. Stir to combine in.
Finally, add the chillies, spring onions and eggs.
Continue to stir to mix all the ingredients together a couple of time.
Remove from heat to be served.
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By nava.k (Visit website)
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