Homemade big mac® recipe!

Ingredients

• 4 burger breads (or 2 burger breads with 3 levels of bread if you find them)
• 4 beef steaks
• 2 lettuce leaves
• 1 onion
• 1 big pickle
• 2 slices cheddar cheese
• 1 drizzle of olive oil (or vegetable oil)

Big Mac® sauce :

• 2 Tbsp relish (or sweet and sour pickles, chopped)
• 5 Tbsp mayonnaise
• 1 Tbsp white vinegar
• 1 Tbsp yellow mustard (or mustard)
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp onion powder

Preparation

• Prepare the sauce : combine all the ingredients. Refrigerate.
• Chop the onion and cook it in olive oil. Cook your steaks too.
• Cut the lettuce leaves and pickles into slices.
  Prepare the burger breads, you'll need 2 bottoms and a top.
• Let's make the burger :
  * Bottom bun
  * 2 Tbsp Big Mac® sauce
  * Some onion slices
  * Some lettuces strips
  * 1 slice cheddar cheese
  * 1 beef steak
  * Bottom bun
  * 2 Tbsp Big Mac® sauce
  * Some onion slices
  * Some lettuces strips
  * Some pickles slices
  * 1 beef steack
  * Top bun
  
  Do the same with the second burger and there you are !