Eggless mayonnaise
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If you're allergic to eggs and love mayonnaise, this recipe is for you !
Ingredients
4
Estimated cost: 0.79Euros€ (0.2€/serving)
Materials
- Mixeur plongeant + bol-verre
Preparation
- Blend milk + vinegar + salt with a hand blender until it forms a mousse.
- Add oil gradually while blending.
- The mayonnaise will thicken gradually.
- There you are ! Your mayonnaise is ready !
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Questions
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Nutrition
for 1 serving / for 100 g
Nutritional information for 1 serving (114g)
Calories: 743Kcal
- Carbo: 1.5g
- Total fat: 81.5g
- Saturated fat: 9.5g
- Proteins: 1g
- Fibers: 0g
- Sugar: 1.4g
- ProPoints: 21
- SmartPoints: 25
Gluten free
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