2 pieces of chicken
garlic
olive oil
salt
pepper
rice
Preparation:
peel the garlic and cut in 4
place the chicken in an ovendish
add the olive oil and garlic in it
salt and pepper on the chicken
cook it for about 45 min on 150C°
boil the water and cook the rice
check from time to time the chicken and stab with a knife in it
Ingredients :10 pcs. Chicken Legs (or you can use 1 whole chicken cut into serving pieces)
1/4 cup Red Wine Vinegar
1/3 cup olive oil (Chef John use 2/3 cup with h...