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Honey roast chicken with veges


By nava.k (Visit website)






Recipe type: Main Dish

Number of serving: 1

Preparation time: 10 Minute(s)

Cook time: 40 Minute(s)

Difficulty: Very Easy




Ingredients:

1 piece chicken breast (abt 200g)

To Be Marinated With
1 tsp grounded/blended ginger
1 tsp grounded/blended garlic
1 1/2 tsp dark soy sauce
1 tsp chinese wine
1 1/2 tsp honey
1 1/2 tsp black pepper powder
1 1/2 tsp worcestershire sauce
salt to taste

Veges:
Cauliflower (30g)
Broccoli (30g)
1 onion (30g - sliced into rings)
1 tbsp olive oil
salt to taste
   Preparation:

After marinating the chicken overnight, place it on a greased baking tray. Baked at 200c for 30 mins or until really dark brown in colour.

Mix all the veges with salt and olive oil. Microwave for 3-4 mins and remove.

Serve the chicken with the veges.




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By nava.k (Visit website)



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