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Meatballs with raisin and white wine


By KennyS (Visit website)






Recipe type: Main Dish

Number of serving: 2

Preparation time: 30 Minute(s)

Cook time: 20 Minute(s)

Difficulty: Very Easy




Ingredients:

250 gr minced meat (beef and pork, add salt and pepper if needed)
1 glass of white wine
100 gr raisins
   Preparation:

poor the wine over the raisins and let them for about 30 min
make little balls of the meat (mix them together if it's not done yet)
bake them in a pan
add the raisins with the wine
let it cook, when the raisins are soft it's ready




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By KennyS (Visit website)



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