Old fashioned – french toast

Ingredients

• 1 cup of milk
• 2 eggs
• Dashes of cinnamon
• Dash of nutmeg
• Dash of all-spice
• 1 tablespoon brown sugar
• Butter
• Slices of white bread
• Honey or syrup
• Powdered sugar

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Preparation

• Combine the milk, eggs, cinnamon, nutmeg, all-spice and brown sugar in a bowl and mix.
  
  Place the bread in the mixture and let sit a second or two and then turn over on the other side and let sit another second or two.
  
  Heat a griddle or large frying pan with a pat of butter.
  
  Place the dipped bread on the griddle and let and grill on each side for three to four minutes, until a nice golden color is reached.
  
  Serve with powdered sugar, a pat of butter and warm honey or syrup.

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