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Paneer bhurji


By dhanpad (Visit website)






Recipe type: Main Dish

Number of serving: 4

Preparation time: 10 Minute(s)

Cook time: 15 Minute(s)

Difficulty: Very Easy




Ingredients:

Ingredients-
Paneer - 2 cups crumbled
Ginger paste 1 tbsp
Green chillies- 3 finely chopped
Tomato ? 1no (chopped finely)
Sweet peppers ? ½ cup (chopped finely)
Salt- to taste
Coriander powder- ½ tsp
Red chili powder ? ¼ tsp
Fresh Garam masala- 1tsp
Butter/Oil- 2tsp
Jeera- 1tsp
Coriander leaves- Chopped fine to garnish
   Preparation:

Heat Butter in a frying pan. Add the Jeera followed by ginger, and green chillies.
Then add the sweet peppers and sauté for few minutes.
Add the, salt, coriander powder and garam masala and chili powder and tomatoes.
Fry till they are soft and pulpy. Now add the crumbled Paneer and mix well.
Fry for 5 minutes till the Paneer blends into the masala.
Garnish with chopped coriander and serve hot.




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By dhanpad (Visit website)



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