Platform potato curry(batata rassa) and a few more awards?.

Ingredients

• 6-7 Boiled Potatoes ( roughly broken using hand)
• 2-3 Green Chillies (broken into pieces)
• 3 medium tomatoes ( chopped)
• 3/4 teaspoons turmeric powder
• 1 inch ginger (grated)
• 2 teaspoons red chili powder
• 2 tablespoons coriander powder
• Freshly chopped coriander to garnish
• salt to taste
• oil for cooking
• mustard seeds

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Preparation

• Heat oil and add mustard seeds followed by green chilli pieces.
• Add tomatoes , salt, turmeric powder, red chilli powder and coriander powder and saute.
• Cook tomatoes till the oil separates and add ginger and cook for few seconds.
• Add the potatoes and mix properly but gently , taking care that potatoes are not mashed further.
  
• Add water to make a gravy and bring it to a boil .
• Boil on low gas for a few minutes.
• Adjust the salt if required , garnish with coriander and serve hot.

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