Spicy mixed seafood curry
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Ingredients
2
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Preparation
Preparation15 min
Cook time20 min
- In medium heat, add oil, saute garlic and onion.
- Add shrimp, squid and mussels, mix and until shrimp and squid changes color.
- Mix in grated ginger, stir.
- Pour on milk, and curry powder, mix until powder is dissolved.
- Let it simmer. Add salt and pepper, and toss some chili.
- Serve hot.
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