Spinach and goat cheese quiche
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Ingredients
6
Materials
- 11 inches diameter pie dish
Preparation
Preparation15 min
Cook time40 min
- Combine the eggs, the cream, salt and pepper.
- Add the strained spinach and mix well. Line the dish with the pie crust.
- Pour the mix on the pastry. Cut the goat cheese in slices and arrange them on the quiche.
- Bake 40 min at 350°F (180°C).
- There you are, your spinach and goat cheese quiche is ready!
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